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RIBOLLA GIALLA

Original price was: 11,00€.Current price is: 6,90€.

This autochthononous grape variety produces a dry, fresh wine, well grounded in its mother land. Ribolla Gialla is an easy going aperitif and the perfect match for all fish dishes, yet its zest for life is contagious: try as many matches as you like, and have fun in experimenting.

SKU: N/A Category: Wines Tag: foffani wines

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Features

RIBOLLA GIALLA: an indigenous dry white wine from Friuli, still, from late harvested grapes vinified in steel with full fermentation of sugar.

Organoleptic examination
– Color: straw yellow with nuances of light green
– Nose: straight and intense, with scents of lemon and white flowers
– Palate: with interesting acidity, coupled by a well rounded, yet crisp and young, body structure
Classification
– IGT Venezia Giulia
Service temperature
– Fresh (12°C) to chilled (8°)
0,75 Lt bottle of light green glass
Lively character, refreshing
Matches best with
– Fried shellfish, crabs and seafood in general
– Fat egg-based sauces and all mayonnaise variations, sauce tartare, sauce hollandaise etc.
– Russian salad, egg salad, potato salad
– Fried champignons, mushrooms and vegetables
– Traditionally with roasted chestnuts
– Potato and pumpkin soups
– Various snacks, garlic bread, as an aperitif